If you have a new piece of Lodge Logic, seasoned, ready-to-use, cast iron cookware you can use it right from the start.

Properly care for, your Lodge cast iron cookware will last for mare than a lifetime. Here are some tips for maintaining your cookware for future generations. After cooking, clean the utensil with hot water and a stiff brush. Never use a harsh detergent, as it can remove the seasoning. Towel dry thoroughly. While the utensil is dry but still warm from the not water bath, wipe a light coat of vegetable oil or cooking spray on all surfaces. Store in a cool, dry place. Do not store lids on the pot or pan to allow air circulation. If you notice a metallic taste or see signs of rust, simply scour off the rust, wash the cookware with soap and hot water, dry thoroughly, and re-season using the home seasoning instructions.